Friday, September 24, 2010

Coffee Crisp (Square)

1/2 cups corn syrup
1/2 cup br sugar  
melt over heat in a large sauce pan


3 cups peanut butter
1/2 cup butter
1 tsp vanilla
pinch of salt
continue to Blend
Stirring frequently as it WILL burn

add 6 cups of corn flakes

Press into a buttered 9 X13
2 Tbsp  butter
3 Tbsp cocoa
cream together
add 1 cup Icing sugar

in a separate cup
2 Tbsp Instant coffee
Add  1 Tbsp at a time to ICING mixture want a thicker  consistency

This square has been made by my grandmother for many years and is not meant to be eaten by those who are diabetic... Sorry!

I hope you enjoy these as much as I have and do!

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